It's come to my attention that my toddy recipe may be behind a firewall, so here it is:
Hot Toddy
In a large cup, combine 1 spoonful honey, juice of ¼ lemon, 1 cinnamon stick, small dash cayenne (optional but recommended) and the tea bag of your choice. Stick 3 cloves into 1 small lemon wedge and add to the cup. Pour in a slug of bourbon, as much or as little as you like. Fill cup with boiling water, stir well and let steep 5 minutes. Savor slowly; repeat as necessary.
It's come to my attention that my toddy recipe may be behind a firewall, so here it is:
ReplyDeleteHot Toddy
In a large cup, combine 1 spoonful honey, juice of ¼ lemon, 1 cinnamon stick, small dash cayenne (optional but recommended) and the tea bag of your choice. Stick 3 cloves into 1 small lemon wedge and add to the cup. Pour in a slug of bourbon, as much or as little as you like. Fill cup with boiling water, stir well and let steep 5 minutes. Savor slowly; repeat as necessary.
I too recommend the dash of cayenne.
That looks very good.
ReplyDeleteIt is, even if you only happen to have limes sitting around. This might become my evening go-to drink, especially when I'm feeling sinusy.
ReplyDelete